Sustainability is at the heart of everything we do — from the way we grow, source, and process our coffee to how we invest in the people and places behind every bean. We believe that truly great coffee should uplift communities, protect the environment, and build lasting livelihoods.
That’s why our sustainability efforts focus on three core pillars: Community Impact, Farmer Livelihoods, and Environmental Stewardship.
We believe that great coffee starts with a healthy environment. That’s why we work with farmers who grow coffee in ways that protect and restore the land. Through sustainable practices like intercropping, agroforestry, and a strict no-deforestation policy, we’re helping build a future where farming and nature thrive together.
Here's What Environmental Sustainability Looks Like
Our commitment to sustainability goes beyond the farm. We invest in the health, nutrition, and education of the communities we work with, ensuring that children stay in school, families access essential care, and every household has the opportunity to thrive.
We partner with the Izuba Foundation to foster education, health, and nutrition in the coffee-growing communities we work with. Together, we focus on supporting farmers’ children, helping them stay in school, access medical care, and receive nutritious meals. It’s our way of giving back to the people behind every bean.
Our CSR initiatives invest directly in the health, education, and well-being of the farming families who grow our coffee. Join us in fostering lasting, positive change across Uganda’s coffee-growing regions. Together, let’s cultivate a more equitable and sustainable coffee industry.